![]() The KitchenAid and Rösle all performed well with potatoes, too. We liked the ergonomically designed handle on the Piranha option, which had a slight dip towards the peeler end, giving the hand some extra leverage when moving the blade around a vegetable. Our winning picks, the Kuhn Rikon Original Swiss Peeler and the Kuhn Rikon Piranha Y Peeler, peeled potatoes the cleanest, leaving little to no clean-up needed. Y-peelers also maneuvered more easily around the potatoes’ nooks and crannies, and had less instances of skin getting stuck inside the blade. ![]() On average, the Y-peelers we tested peeled potatoes nearly twice as quickly as the straight swivel competition.
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